How To: Sourdough Bread

$75.00

Have you ever asked yourself,

“When did sourdough become so mysterious and difficult?”

“How do I even get started?”

“When do I find the time?”

If these questions and others have stopped you in your tracks from pursuing sourdough baking, than this class is for you!

We’ll spend 2 hours breaking down the process of making sourdough bread and using a sourdough starter, and then send you home with your own sourdough starter and an easy how-to guide to get you started!

I (Mekenzie) am so excited to finally host my first sourdough baking class here at The Five Loaves Baker…and I hope you can join us!

🗓 February 28th

🕰 10am or 1:30pm (Select your preference)

📍 Blu Rooster Farm, 5708 Ray Nash Dr. NW Gig Harbor, WA 98335

Class Time:

Have you ever asked yourself,

“When did sourdough become so mysterious and difficult?”

“How do I even get started?”

“When do I find the time?”

If these questions and others have stopped you in your tracks from pursuing sourdough baking, than this class is for you!

We’ll spend 2 hours breaking down the process of making sourdough bread and using a sourdough starter, and then send you home with your own sourdough starter and an easy how-to guide to get you started!

I (Mekenzie) am so excited to finally host my first sourdough baking class here at The Five Loaves Baker…and I hope you can join us!

🗓 February 28th

🕰 10am or 1:30pm (Select your preference)

📍 Blu Rooster Farm, 5708 Ray Nash Dr. NW Gig Harbor, WA 98335